Misha Ellison
A
Ok Spoutans, I need your help.

I’m practicing with cake rolls. The fancy word is “roulade” (from the Latin “roule” meaning “cake blunt”).

Which option do you pick?

“Jelly roll” - sponge cake with strawberry jam filling

“Swiss roll” - chocolate cake with whipped cream filling

#SpoutibleBakes

Jelly my roll

Swiss my roll

85 votes — 10:33 PM - May 04, 2023
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Claudia Citro
A
In response to Misha Ellison.
Why can’t we have both? They seem to go together really well. Make a mash up!
04:06 PM - May 06, 2023 (Edited)
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Minnie the Pooh
A
In response to Misha Ellison.
I always vote for the wrong thing. So how about a thin layer of Nutella and then another thin layer of strawberry preserves.
01:38 AM - May 05, 2023
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C Varnam
A
In response to Misha Ellison.
Jam jelly roll because filling is more stable. and pedantically, roulade comes from rotulus or little wheel.
10:59 PM - May 04, 2023
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Misha Ellison
A
In response to C Varnam.
Hmmm… no, I’m pretty sure it comes from the Greek “rollicae” meaning “reinvent this, suckuh!”
11:07 PM - May 04, 2023
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Megan Kotte
A
In response to Misha Ellison.
Swiss all day.
10:56 PM - May 04, 2023
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Sitara 68
A
In response to Misha Ellison.
I can't decide. They are both good choices. I think you should just do both.
10:51 PM - May 04, 2023
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Misha Ellison
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In response to Sitara 68.
There’s a good chance…
11:05 PM - May 04, 2023
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Carla Reid + Chilla
A
In response to Misha Ellison.
Swiss Roll.
10:49 PM - May 04, 2023
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Steve Johnson
A
In response to Misha Ellison.
10:48 PM - May 04, 2023
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Marshall Julie
A
In response to Misha Ellison.
Make two jelly rolls. Slice them into 1” pieces and line the surface of a large glass bowl with the slices. Fill with chocolate mousse and use the remaining jelly roll pieces to make a base for the mousse. Invert on a platter to serve.

Best of both worlds
10:44 PM - May 04, 2023
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Max Rodway ?
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In response to Marshall Julie.
I like the way you think
10:49 PM - May 04, 2023
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Misha Ellison
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In response to Marshall Julie.
This. Is. GENIUS!!
10:49 PM - May 04, 2023
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Claire Bridges
A
In response to Misha Ellison.
British-born and raised so both flavours would be called Swiss rolls - just that one is chocolate and the other vanilla. My favourite vanilla filling is raspberry jam and buttercream, but lemon curd and buttercream is also fantastic. Thanks for the nostalgia trip. :)
10:42 PM - May 04, 2023
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Misha Ellison
A
In response to Claire Bridges.
Claire is absolutely correct. Technically, a Swiss roll doesn’t have to be chocolate.

It may very well be an American thing to associate it with chocolate cake.
10:47 PM - May 04, 2023
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Hester Prynnecess, beat reporter
A
In response to Misha Ellison.
one of the upsides of the jelly roll is the soundtrack of sad jazz tunes that go with it
10:42 PM - May 04, 2023
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Misha Ellison
A
In response to Hester Prynnecess, beat reporter.
Aw.. it’s all happy music!
ORIGINAL JELLY ROLL BLUES by Jelly Roll Morton's Red Hot Peppers 1926 - YouTube

The Original "Jelly Roll Blues" is widely acknowledged as the very first Jazz tune, written by Jelly Roll Morton in 1910 and first published in 1915. This v...

10:46 PM - May 04, 2023
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Max Rodway ?
A
In response to Misha Ellison.
Can't vote, it's like voting for your favorite child
10:36 PM - May 04, 2023
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Misha Ellison
A
In response to Max Rodway ?.
Easy.
Samantha.
10:37 PM - May 04, 2023
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RA
A
In response to Misha Ellison.
The swiss roll looks more forgiving to roll. Source: watching Bake Off. I keep meaning to try to make one myself but haven't managed it yet.
10:36 PM - May 04, 2023
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Misha Ellison
A
In response to RA.
Well RA, maybe it’s time to try?

You pick one, I’ll pick the other, we both post pics to #SpoutibleBakes ?
10:38 PM - May 04, 2023
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