Jamie Schler
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Sometimes doing my food history research I’m rather surprised at how old certain dishes are, and for how many centuries people have been cooking and eating them. One of my next recipes is a thoroughly modern dish but incredibly ancient.
01:29 AM - Jul 02, 2023
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Jeff Brown
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In response to Jamie Schler.
If you haven't seen it yet, check out the episode of No Reservations where Bourdain is in Spain with Jose Andres. That will go a long way to validate what you're thinking.
01:33 AM - Jul 02, 2023
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Henning Dekant
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In response to Jamie Schler.
Reminded me of this:
https://www.thearchaeologi...
01:30 AM - Jul 02, 2023
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