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Mattar Tofu from Plant-Based India by Dr. Sheil Shukla. Basmati rice with toasted cumin seeds. Indian-spiced spinach with jalapeno pepper, garam masala, Earth Balance, and juice of 1/2 lime. This is how vegans eat! #Vegan #Indiancooking #vegancooking
06:29 PM - Feb 20, 2023
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