f r e d k i p t e r
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uber-awful

"The Crimes Behind the Seafood You Eat"

In NewYorker, from Ian Urbina who runs the journalism non-profit 'The Outlaw Ocean Project'.

"Years in the making, he documents the wide variety of human-rights, labor, & environmental concerns associated with China’s booming seafood business."
01:15 PM - Oct 09, 2023
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