Andrew Brodie
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The first words I learned in Thai language while tripping around there was.. No Spice.

Because they are nutty with way too hot spicy.
08:51 AM - Apr 28, 2024
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Larry with an i
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In response to Andrew Brodie.
That's genetic. Asians often don't experience the burning sensation of capsaicin as strongly as farangs.
08:53 AM - Apr 28, 2024
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Andrew Brodie
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And the reason is because, hot spices are a way of preserving food for longer.

Hot climate.. thus.
In response to Larry with an i.
09:21 AM - Apr 28, 2024
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