Patricia Teter
A
Yesterday's Farmers Market yielded English peas, snow peas, new potatoes, Savoy spinach, Swiss chard, mixed baby lettuce, and several herb plants - variegated & green sage, thyme and dill. My sage & thyme didn't survive the winter.
Today I'm making a Swiss chard potato gratin for lunch! ❤️
12:27 PM - May 05, 2024
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