Jess Martin
A
Et voila. This is the stuffed loaf pre-oven. 🧀 🥓 🧅

The recipe suggested an hour at 160C so I’ll check it at the 45 minute stage.

If this works, I’d like to thank @davepluscoffee for the recipe.

If it doesn’t, we won’t mention this ever again.🍷

#SpoutibleEATS #SpoutibleCooks #SundayDinner
04:22 AM - Apr 23, 2023
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