Jonathan Kung
A
There are 3 chicken bouillon’s you should know. Knorr and Maggi are more similar imo (Maggi is Swiss and Knorr is German) while Lee Kum Kee is from Hong Kong. Switching them up 1:1 will give you a different but tasty result for an otherwise identical recipe. Try it.
02:34 PM - Apr 23, 2023
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