Mr. Fancypants
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Everyone, what is your favorite way to prepare and serve leafy green vegetables and the like? Things like chard, spinach, mustard and collard greens, Brussels sprouts, kale, etc.?

Please share your recipes with the rest of us.
07:17 PM - Apr 14, 2023
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Lil
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In response to Mr. Fancypants.
I like to steam spinach and dress it with small amounts of extra virgin olive oil and lemon juice, and a hint of salt.
07:22 PM - Apr 14, 2023
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Mr. Fancypants
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In response to Lil.
What kind of steamer are you using? I need to get me one. I've been simmering broccoli, but I need to steam it instead to retain more vitamins, etc.
07:24 PM - Apr 14, 2023
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Lil
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In response to Mr. Fancypants.
I still use one of those old school metal folding ones that you put in a saucepan
07:27 PM - Apr 14, 2023
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Lil
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In response to Mr. Fancypants.
I see Amazon has them in the $7 - 12 range. There are silicone or part silicone non- scratch, too
07:39 PM - Apr 14, 2023
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